Bistro Break Menu
A retro-style bistro menu featuring breakfast, main courses, sides, drinks, and desserts with clear pricing for use in budget and math exercises.
Simulated Trip Guide
A facilitator's guide for conducting a simulated restaurant field trip in the classroom, including role-play scripts and setup instructions.
Bistro Bites Slides
Instructional slide deck for the Budget Bites lesson, covering the 90-minute agenda, hidden costs (tax and tip), and restaurant social etiquette.
Group Table Check Worksheet
A comprehensive group worksheet that combines combined food order tracking, table total calculations (including tax and tip), group math challenges, and social etiquette reflections into a single multi-page document.