A one-page document for 9th-grade students featuring a summarized version of the text 'Should You Consider Social Media When Evaluating Job Candidates?' and four guided analysis questions.
Teacher guide focused on supporting selectively mute and non-vocal students during the communication lesson, providing station-specific strategies and inclusive participation options. Updated with post-secondary focus and layout fixes.
An additional set of printable mail items for sorting practice, including insurance cards, overdue bills, interview schedules, and more handheld slips.
An additional set of printable mail items for sorting practice, including benefits packets, security alerts, project reports, and more trash mail.
Peer Collaboration worksheet where students practice professional communication skills like asking for help, coordinating tasks, and checking in with coworkers and college project partners.
Instructional guide for teachers outlining setup steps, verbal prompts for students, and an answer key for the mail sorting activity.
A visual support guide with color-coded categories and clear icons to help students identify which mail items go into the Urgent, HR, Manager, or Trash bins.
A set of printable 'mail' items including envelopes for HR, postcards with 'Urgent' stamps, manager-specific correspondence, and junk mail advertisements for a sorting activity.
Large, color-coded labels for mail bins including HR, Manager, Trash, and Urgent categories with visual icons and a specific 'Red Sticker' rule indicator.
An evaluation scorecard for mock interviews, providing structured feedback on first impressions, technical clarity, response structure, and professional presence.
An interview preparation guide for students, featuring a Dress Up Day checklist, an explanation of the STAR method, and practice prompts for common interview questions.
A practical culinary skills assessment tool for instructors to evaluate students on sanitation, knife skills, Mise en Place, technical execution, and professionalism in the kitchen.
A specialized culinary evidence template for students to document their Mise en Place, technical process, and final plate presentations with accompanying descriptions.
Comprehensive answer key for the Office Vibes station activities, providing sample responses and teacher look-fors across workplace and college scenarios.
Two-per-page exit ticket slips for students to reflect on their active listening skills and self-assess their confidence.
Feedback Flow activity where students practice transforming defensive workplace responses into professional active listening responses.
Roleplay scenario cards for Station 2, featuring common workplace and post-secondary interactions with specific active listening challenges.
Teacher facilitation guide providing setup instructions, UDL/DI/CRRP alignment, station breakdowns, and pacing suggestions for the active listening lesson. Updated with inclusive communication notes.