This lesson introduces 5th-grade students to the importance of healthy habits, focusing on nutrition and exercise. Students will learn how to set personal health goals and create a balanced meal plan.
A lesson exploring the mental health benefits of nature journaling, focusing on stress reduction and self-awareness as part of the Massachusetts Grade 10 Mental Wellness standards. Students will practice sensory-based journaling and analyze its physiological and psychological effects.
A comprehensive management system for outdoor recess, designed for 3 staff members overseeing 50 students. Includes visual supports, safety protocols, and structured play guides.
An elevated, modern presentation for school district substitutes covering essential health protocols, emergency procedures, and safety compliance.
A high-energy lesson focused on gross motor skills, following complex directions, and practicing good sportsmanship through an egg and spoon relay race.
A guided introduction to the Electric Slide, featuring simplified steps and modifications for students with limited mobility or wheelchair users.
A collection of resources for organizing and promoting the annual Students vs. Staff dodgeball event, fostering school spirit and healthy competition.
A comprehensive lesson for 6th graders exploring the intersection of social media usage, digital footprints, and their impact on mental health and sleep quality. Students will learn to navigate the digital world with intentionality and awareness.
A 30-minute introductory lesson for 2nd graders to understand personal space, identify safe/unsafe touches, and practice keeping hands to themselves through interactive sorting and creative activities.
A fast-paced, 25-minute experiential session where students explore careers in out-of-school-time (OST) and health advocacy. In collaboration with an anti-vaping professional, students learn how to use play and game design to promote healthy choices and lead community-wide change.
This lesson introduces 3rd and 4th-grade students to the concept of physical growth and hygiene, while fostering a positive body image through social-emotional learning and self-esteem building.
A lesson for first graders on cafeteria expectations, focusing on safe walking, proper sitting, and cleaning up to be a 'Lunchroom Hero'.
A staff training package focused on active supervision techniques for recess. It equips teachers with scanning protocols, zone-based positioning for 3-staff teams, and observation tools to ensure student safety and positive social-emotional engagement.
A focused intervention lesson for 6th-grade students to explore the specific health risks of nicotine vaping, featuring a self-led investigation into how vaping affects the brain, lungs, and heart.
A comprehensive set of professional screening tools for conducting hearing and vision assessments in a clinical or school health setting.
A high-energy culinary challenge where students use mystery Easter-themed ingredients to create unique dishes, focusing on creativity, flavor, and presentation.
A hands-on introductory lesson to basic first aid for minor scrapes and bruises, teaching students how to identify 'self-care' situations versus when to seek adult help. Students practice cleaning and bandaging techniques to build confidence and independence.
A comprehensive lesson exploring the health risks of vaping, debunking common myths, and practicing refusal skills through real-world scenarios.
A lesson designed to help 5th-grade students critically analyze how advertisements and social media influence their food choices and body image. Students will learn common advertising techniques and develop strategies to be media-literate consumers.