A two-day sequence teaching students how to calculate total costs, apply sales tax, and determine change given, using a retro diner and grocery store theme.

A series of 3rd-grade math rotation stations focusing on key curriculum standards including regrouping, fact families, word problems, fractions, and area. Designed for 15-minute rotations with an expedition theme.

A comprehensive geometry and measurement unit covering area, perimeter, angles, symmetry, shapes, volume, and capacity. This sequence uses a drafting and architectural theme to engage students in real-world mathematical applications.

A comprehensive unit on measuring weight and liquid volume, translated into English and Hiragana for early elementary students. Includes estimation, standard units, and practical measuring activities.

A math sequence focused on building division fluency through real-world bakery scenarios, covering basic facts and multi-digit division.