Mastering percent of a quantity and finding the whole given a part and the percent in various contextual scenarios.
A sweet introduction to converting mixed numbers into improper fractions using a bakery-themed approach. Students will master the 'Multiply then Add' technique with clear visual aids and practice problems.
Calculating area of polygons, surface area of prisms using nets, and volume with fractional edge lengths.
Exploring the number system including integers, absolute value, and coordinate planes.
